We returned home at around 8 pm and dinner had already been prepared by our hosts. It was a traditional Japanese dinner - rice being served with an array of dishes - quite a lot of vegetable dishes, tofu, some seafood and a hot-stove over which slices of beef and chicken were cooked in a sauce made from soya dressing.
grilled fish and hot-stove for beef and chicken slices
while we were having dinner our room was quickly
made up to fit the 3 tatami mattresses below
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