We left the Stone Forest Park at about 1 pm and Ms Liu, our guide, took us to a local restaurant, just outside the park. She recommended 'roast duck' - a dish she claimed to be as good as the 'Peking Duck' and we found it at best to be so so. The 'Peking Duck' at our Thai Thong or the Duck King outlets which came from Surabaya are definitely more tasty.
the local roast duck dish....
this 'mushroom' in season was sauteed in oil and pepper...we especially asked for it to be not hot....
this local bayam was just sauteed in oil with some garlic...
not much taste...
this 'steamed' fish cost 200 yuan!...
this 'steamed' fish cost 200 yuan!...look at the amount of oil and chili kering....
and the fish was rather bony....
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